Winter closing

We will be closing for veg orders from Dec 24th until the start of February 2012.

In these weeks we are hoping to complete alot of groundwork, hedge cutting, fencing etc etc etc, that we never get to during the growing season.

Thanks a million for all your much appreciated orders all through 2011. I will update the website and will email our regular customers to let you know our first date for orders in Spring 2012.

Christmas order list 2011

Would you like fresh, naturally grown
veg & produce this Christmas?

Orders available for collection
on Friday 23rd December 2011 – from 12pm

Order form
(return to Elaine by 15th Dec)

Description
Potato –
1.50/kg
1.20/kg for 5+ kg
Unwashed carrots 2.00/kg
Unwashed parsnips 4.00/kg
Onion 3.00/kg
Leek 4.50/kg
Brussel sprouts 5.00/kg
Broccoli 4.50/kg *Spain
Cauliflower 2.30
Celery 2.00
Red cabbage 2.00/half
Herbs – sage, thyme, parsley, rosemary 3c/g
Beetroot 3.00/kg
Garlic .80 ea
Lemon .60 ea *Spain
Apples – elstar 3.50/kg *Holland
Streaky rashers 3.50 *from our pigs
Pork sausage
(85% Shoulder pork) 4.00 * from our pigs
Wholemeal soda bread 2.00 ea *from our kitchen
Irish Whiskey Mince pies 1.25 ea *from our kitchen
beetroot,apple & caraway chutney 3.00/jar*from our kitchen
spiced courgette & tomato chutney 3.00/jar*from our kitchen
blackcurrant jam 3.00/jar*from our kitchen
blackcurrant, orange & brandy preserve 3.50/jar * our kitchen
Orange & ginger marmalade 3.00/jar *from our kitchen
Whiskey orange marmalade 3.50/jar *from our kitchen
Tipperary apple jelly 3.00/jar
Tipperary strawberry jam 3.00/jar
Tipperary apple juice 3.00/bottle
Tipperary cider vinegar 2.50/bottle